Black Forest Cake

RM150.00

Fresh Cherries,

Dark Chocolate Whip Ganache,

Mascarpone Chantilly,

Cherry Mousse,

Cherry Confit,

Chocolate GÊnoise,

Dark Chocolate Ganache,

Milk Chocolate Croustillant.

 

  • Size

    • 6 inches
  • Serving Recommendation

    • 6 to 8 servings
    • Serve chilled for the best experience.
  • Allergens

    • - Dairy
    • - Nuts
    • Please reach out to us for further information should you have any other allergen concerns.
  • Handling

    • - This cake is fragile, always transport the cake on a flat surface and by CAR.
    • - It can last in air-conditioned spaces for a maximum of 1 hour.
    • - Upon receiving, please chill the cake for at least 30 minutes before serving.
  • Storage

    • - Keep refrigerated (1°C-4°C). Do not freeze the cake.
    • - Best consumed within 2 days.
Description

We took the classic Black Forest, dressed it up for the holidays, and made it extra irresistible. This version brings together everything you love and everything you didn’t know you needed in one festive slice.

Juicy fresh cherries meet a silky cherry mousse and bright cherry confit, giving the cake that refreshing, fruity lift. Then comes the creamy mascarpone chantilly, two layers of dark chocolate ganache for that bold cocoa hit, and a soft chocolate gÊnoise that ties it all together. At the base, a milk chocolate croustillant adds that crunchy “oh this is fun” moment you get with every bite.

Made with premium ingredients, it’s light, elegant, and perfect for holiday season, birthdays, gifting, or any special moment you want to celebrate. 🍒đŸĢ