Embark on a flavourful tea time adventure.
Our latest creation features a harmony of flavours in every bite. It has a vanilla génoise as its base that is layered with caramel baked cheesecake, dotted with toasted walnut bits and enrobed in premium Oolong tea mousse. All these delicate textures and flavours come wrapped in smoky Okinawa black sugar, infused with the velvety goodness of mascarpone chantilly cream.
Delight your guests and send them over the moon with La Lune.
